Bountiful Cities builds long-term food security and food access through urban agriculture, education, resource sharing, promoting social justice, and food policy advocacy. We work for community resilience and food sovereignty, envisioning thriving communities where everyone has access to abundant, fresh, locally grown food. Our programs include K-8 FEAST cooking and gardening with over 5,000 classes per year, our Community Garden Network with 30+ food-producing gardens, and our Pearson Garden Food Hub.

 

If you have any questions or would like more information, please contact Cathy Cleary, Bountiful Cities’ Director of Community Programs.

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